Operating Tips and Common Issues with Noodle Making Machines

Operating Tips on Noodle Making Machines

Look for the Manual and Read it Properly and Thoroughly

Before operating a noodle making machine, it is advisable to go through the manual given by the manufacturer. Weiyi Agricultural Machinery always includes the specifications in the manual. Make sure that you understand the special features or the settings and even the maintenance practices which are provided in the manual.

Prepare Ingredients Properly

The quality of your noodles will definitely depend on what ingredients have been used. It is worth noting that if you state that you want to make x quantity of x noodles, there is no need to add flour-water mix in excess. Plus, using quality flour and the correct ratios yields improved taste as well as mouthfeel. Different festivals require different types of noodles, so Weiyi offers a suggestion about using wheat flour or rice flour instead.

Preheat the Machine

You should heat your noodle making machine according to the manuals supplied by them before including your ingredients. Preheating is one of the most effective ways to guarantee that all the ingredients are cooked properly plus helping you achieve good results consistently. Make sure the machine gets enough time to heat up before the beginning of the noodle making process.

Keep an Eye on the Dough Texture

For the best noodle quality, the needed dough texture is vital. Are you looking for some cut out the crust? When the dough is too dry, it can be made moist by adding a bit of water, and when it is too wet, some food flour can be sprinkled on it. Try to attain the feel for dough that is smooth but firm, never brittle and also not very sticky. Chocolate should be carried around in the pantyhose. Look in the dough and feel if it looks tough and firm; then make a dough of putty like form for easy mixing.

Observe the Recommended Operating Speeds

For each type of noodle making machine, there are various speeds and thickness settings that can be set for the machine. You may begin with a gentle pace to ensure that the dough is properly incorporated, and thereafter step up the speed once this has been achieved. Misticated Farm Supplies describes the optimal speed settings for different noodles which helps to produce the expected texture.

Wash the Machine after Use

In addition, it is recommended that users leverage on utilization of every noodle making machine by thoroughly cleaning it up post every single adventure. This is required for the effective operation of the machine and also for the durability. Remove parts that can be removed from the machine and clean them in warm water and detergent so there are no more traces of the noodles left.

Trouble Shooting and Possible Causes

My Dough is Too Sticky

If the dough is too sticky for you, it could be because there was too much water added, or not enough flour was added. Gradually sprinkle in more flour as you knead the dough until a nice satisfactory basin is reached. Alternatively, for the next batches of the recipe, reduce the amount of water.

My Noodles are not of an Even Cut

Noodles can also be cut unevenly because of the wrong settings or the thickness of noodles has not been properly attended to. Be sure you have set the machine to the right thickness for the kind of noodles you wish to make. If it still does not work, make sure the cutting blades are not blocked in any way and unclog them where it is applicable.

Overheat Machine

Noodle making machine overheating is experienced because the machine may be used for too long especially at high speed settings. In order to change this pattern, try and give the machine a lot of time within which its temperature is supposed to go back to normal, in-between longer runs. Whenever there are big batches being produced, continuous temperature check is appropriate.

Blockings in the Extruder

Clogs in the extrusion process can occur if the dough is dried out or foreign particles are present. To correct this, stop the machine and remove the obstruction. Check the ingredients more often in order to make sure that they are absolutely clean and do not lead to clogging of the machine.